Chef de Partie - Rabat
منذ أسبوعين
Job summary
Maintain adherence to sanitation/health regulations and requirements.
- Prepare ingredients for cooking.
- Prepare and cook food according to recipes.
- Serve food in proper portions onto proper receptacle.
وصف الوظيفة
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احصل على الوصول الكامل إلى جميع الوظائف الرفيعة المستوى واحصل على وظيفة أحلامك.
وظائف مماثلة
Maintain adherence to sanitation/health regulations and requirements. · ...
منذ أسبوعين
+We are seeking an experienced Chef de Partie to join our team at Four Seasons Hotel Rabat in Morocco. The ideal candidate will have culinary and supervisory experience in luxury resorts, as well as fluency in French, Arabic and English. · +Supervising the preparation of food ite ...
منذ شهر
Maintain adherence to sanitation/health regulations and requirements. · ...
منذ أسبوعين
Assists the Sous Chef in ensuring the quality, · consistency and production of areas of responsibility · in kitchen. · ...
منذ شهر
The Chef de Partie assists the Sous Chef in ensuring quality and consistency in kitchen operations. They supervise production and manage restaurant kitchen employees while maintaining productivity levels. · Supervises preparation and production of hot or cold food items. · Mainta ...
منذ شهر
Maintain adherence to sanitation/health regulations and requirements. Meet with the Chef to review assignments anticipate business levels changes and other information. Prepare ingredients for cooking including portioning chopping and storing food so that they are ready for servi ...
منذ أسبوعين
Maintain adherence to sanitation/health regulations and requirements. · ...
منذ أسبوعين
Maintain adherence to sanitation/health regulations and requirements. Meet with the Chef.. · Prepare ingredients for cooking including portioning chopping and storing food so that they are ready for service.. · Prepare and cook food according to recipes quality standards presenta ...
منذ أسبوعين
Maintain adherence to sanitation/health regulations and requirements Meet with the Chef to review assignments anticipate business levels changes and other information Prepare ingredients for cooking including portioning chopping and storing food so that they are ready for service ...
منذ أسبوعين
Maintain adherence to sanitation/health regulations and requirements Prepare ingredients for cooking including portioning chopping and storing food so that they are ready for service Monitor food quality while preparing food Weigh measure and mix ingredients according to recipes ...
منذ أسبوعين
The Ritz-Carlton Ladies and Gentlemen create extraordinary experiences for our guests so that they remember them for years to come. We believe that with the power given when creativity, thoughtfulness and kindness are combined people can be successful. · We define a global luxury ...
منذ أسبوعين
The Chef de Partie will maintain adherence to sanitation/health regulations and requirements. The chef will meet with the Chef to review assignments, anticipate business levels, changes, · and other information. · ...
منذ أسبوعين
Maintain adherence to sanitation/health regulations and requirements. Meet with the Chef to review assignments, anticipate business levels, changes, and other information. · ...
منذ أسبوعين
Maintain adherence to sanitation/health regulations and requirements.Prepare ingredients for cooking. · Cook food according to recipes. · ...
منذ أسبوعين
Maintain adherence to sanitation/health regulations and requirements. · Maintain cleanliness in the kitchen area including floors counters tables equipment etc · Prepare ingredients for cooking including portioning chopping and storing food so that they are ready for service. · W ...
منذ أسبوعين
Maintain adherence to sanitation/health regulations and requirements. Prepare ingredients for cooking including portioning chopping and storing food so that they are ready for service. · ...
منذ أسبوعين
Maintain adherence to sanitation/health regulations and requirements. Meet with the Chef to review assignments, anticipate business levels, changes, · ...
منذ أسبوعين
Maintain adherence to sanitation/health regulations and requirements. Meet with the Chef to review assignments, anticipate business levels, changes, and other information. · Prepare ingredients for cooking. · Test foods to determine if they have been cooked sufficiently. · ...
منذ أسبوعين
The candidate will maintain adherence to sanitation/health regulations and requirements. They will meet with the Chef to review assignments, anticipate business levels, changes, · and other information.They will prepare ingredients for cooking, including portioning, · chopping, ...
منذ أسبوعين
A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. · Ensure all food preparation meets standards · Prepare and present high quality food · ...
منذ 3 أسابيع